Hyderabad: Burma Burma, India’s beloved Burmese specialty restaurant, is ringing in the Burmese New Year, Thingyan, with a festive menu that brings together authentic flavours, vibrant traditions, and communal feasting. Available from April 14 to May 11, 2025, this limited-edition offering celebrates Thingyan — also known as the Water Festival — with dishes designed to reflect the spirit of new beginnings.This year’s highlights include the Thingyan Tiffin Meal, a multi-course offering for two served in a handcrafted enamel tiffin, featuring crunchy broad beans, mock meatball curry, jasmine rice with white peas, and traditional dips. Adding a street-style twist is a live Hawker’s Noodle Salad counter, where diners can customise their salad with fresh ingredients and tangy dressings, tossed table-side. To complete the meal, the dessert spread features Burmese favourites like Banana Sanwin Makin, Sago Delight, and Black Rice Custard. Refreshing drinks such as Plum Sour, Basil & Ginger, and Musk Lemon add a festive sparkle. The Thingyan menu is available at Burma Burma’s outlets in Hyderabad, Mumbai, Delhi NCR, Bengaluru, Kolkata, and Ahmedabad, and for delivery via Swiggy and Zomato. Join the celebration with flavour, culture, and community.
Source link
